Ever find yourself wanting to create tasty, healthy meals faster without compromising on flavor and crunchy texture? Well, we have a solution for you: the airfryer! 

This culinary innovation has won the hearts of enthusiasts of practical and healthy cooking. The airfryer allows you to prepare a wide variety of dishes with less oil, resulting in lighter and tastier meals.

In this article, we are going to share with you amazing recipes, from irresistible appetizers to main courses and desserts. So get ready to be inspired and discover the potential of the airfryer in your kitchen.

Chicken drumsticks are an irresistible and much appreciated snack. With the airfryer, it is possible to obtain drumsticks that are deliciously crispy on the outside and juicy on the inside, with less oil compared to the traditional frying method.

To make chicken drumsticks in the airfryer, you can use ready-to-bake drumsticks found in supermarkets or follow a homemade recipe to prepare your own drumsticks.

If you choose to use ready-to-bake drumsticks, just follow the package instructions. Normally, they come frozen and pre-baked, so you just need to heat them up in the airfryer.

Preheat the airfryer according to the manufacturer's instructions. Place the drumsticks in the airfryer basket, without overlapping each other. If necessary, cook in batches to avoid crowding the basket.

Adjust the cooking time according to the instructions on the drumstick package or the recipe you are following. Generally, time varies from 15 to 20 minutes for them to be golden and well heated.

During the cooking process, it is recommended to shake the airfryer basket a few times to ensure that the drumsticks are evenly crispy.

At the end of the cooking time, check that the coxinhas are golden and crispy. Remove them from the airfryer and serve immediately as a snack or as part of a meal.

If you prefer to make your own homemade drumsticks, just follow a chicken drumstick dough recipe and shape the drumsticks. 

Then follow the same airfryer preheating process and adjust the cooking time according to the specific recipe you are following.

The fish fillet with a crispy crust is a light and tasty option for a healthy meal. With the airfryer, it is possible to obtain a golden and crispy crust on the fish, preserving its juiciness and reducing the amount of oil used.

To prepare the crispy-crusted fish fillet in the airfryer, start by preheating the device according to the manufacturer's instructions. Meanwhile, prepare the fish crust.

You can use a mixture of breadcrumbs or panko with seasonings of your choice, such as garlic powder, paprika, aromatic herbs or grated cheese. Season the fish with salt and pepper to taste before applying the crust.

Dip the fish fillets in the breadcrumbs or panko mixture, covering them completely and pressing lightly to set the crust. Make sure the fillets are well breaded.

Place the fish fillets in the airfryer basket, without overlapping each other. Adjust the cooking time to about 10-12 minutes, or depending on the thickness of the fillets, turning them halfway through to ensure even cooking.

At the end of the cooking time, check that the crust is golden and crispy, and that the fish is cooked and opaque in the center. If necessary, you can increase the cooking time for a few extra minutes.

Carefully remove the fish fillets from the airfryer, using appropriate utensils to avoid damaging the crispy crust. Serve immediately with salad, vegetables or a sauce of your choice.

With the airfryer, it is possible to obtain a fish fillet with a delicious crispy crust, without sacrificing flavor and texture. Take advantage of this healthy and tasty option for your meals, enjoying a juicy fish with an irresistible crust.

Birdie chicken is a delicious and irresistible option for those who love tasty snacks. And the good news is that you can prepare this delicacy in the airfryer, leaving it crispy on the outside and juicy on the inside, without needing a lot of oil.

To make Frango à Passarinho in the Airfryer, start by preheating the device to a medium-high temperature.

Meanwhile, prepare the chicken. Use pieces of chicken, such as thighs and drumsticks, cut into smaller sizes so that they are easy to eat as a snack.

In a bowl, season the chicken with salt, pepper, garlic powder, paprika and other seasonings of your choice. Mix well so that the chicken pieces are well seasoned.

Place the seasoned chicken pieces in the airfryer basket, making sure they are not too close together to allow air to circulate properly around them.

Adjust the cooking time to about 20 to 25 minutes, turning the chicken pieces halfway through to ensure even crispiness.

After the cooking time, check that the chicken is well browned and cooked inside. If necessary, you can increase the cooking time for an additional few minutes.

Remove the chicken from the airfryer and serve immediately as a snack or side dish. They will be deliciously crispy on the outside and juicy on the inside, ready to enjoy.

Rice balls are a delicious option to use leftover rice and turn them into an irresistible snack. And the best part is that you can prepare these dumplings in the airfryer, getting a crispy, soft and tasty result.

To make the Rice Balls in the Airfryer, start by preheating the device to a medium-high temperature.

Meanwhile, prepare the rice ball. Use leftover cooked rice and add additional ingredients to add flavor and texture to the dumpling. You can mix grated cheese, chopped ham, fresh herbs, chives or any other ingredient you like.

Mix the additional ingredients well with the rice, forming a homogeneous mass. If necessary, you can add a little flour to help bind the dough together.

With wet hands, form small balls with the rice dough. Be sure to pack them well so they don't fall apart during cooking.

Place the fritters in the airfryer basket, making sure they are not too close together to allow air to circulate properly around them.

Adjust the baking time to about 15 to 20 minutes, turning the dumplings halfway through to ensure even crispiness.

After the baking time, check that the dumplings are golden brown and crispy on the outside. If necessary, you can increase the cooking time for an additional few minutes.

Remove the rice balls from the airfryer and serve immediately as a snack or side dish. They will be irresistibly crispy on the outside and soft on the inside, ready to be enjoyed.

The brownie is a classic and irresistible dessert, and you can prepare it easily and quickly in the airfryer. With the help of this versatile device, you'll get a delicious brownie with a crispy shell on the outside and a soft, flavorful interior.

To make the Brownie in the Airfryer, start by preheating the device to a medium temperature. Meanwhile, prepare the brownie batter. In a bowl, mix the sugar, melted butter, eggs and vanilla essence. Stir well until you get a homogeneous mixture.

Add wheat flour, cocoa powder and salt to the liquid mixture. Stir again until all ingredients are well incorporated and form a dense and creamy mass.

If you wish, you can add chopped nuts, chocolate chips or other extra ingredients to give your brownie a special touch.

Pour the brownie dough into an airfryer mold, previously greased with butter or oil. Place the mold with the dough in the airfryer basket and set the cooking time to about 15 to 20 minutes.

During the baking process, check the brownie occasionally to prevent it from burning. To test if the brownie is done, insert a toothpick into the center of the dough. If it comes out with a few wet crumbs, it's done.

After the cooking time, carefully remove the mold from the airfryer, as it will be hot. Let the brownie cool for a few minutes before unmolding.

Develop the brownie and cut it into individual pieces. Serve them warm, accompanied by a scoop of ice cream, chocolate sauce or with a little icing sugar sprinkled on top.

Enjoy every bite of this delicious chocolate brownie, made in a practical and quick way in the airfryer. The contrast between the crunchy shell and the soft interior is simply irresistible.

Keep in mind that these instructions are just a basic guide to preparing recipes in the airfryer. Feel free to adjust the amount of ingredients to your liking and to add any extra ingredients you like.

Enjoy these classic recipes and delight your family and friends with delicious food made in the airfryer.